Apicius Recipes
Apicius Recipes, Roman Recipes, De Re Coquinaria Recipes
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As well as Desserts, you can also browse recipes by the following meal types:
| Accompaniments to Main Courses | Breads, Cakes and Pastries | Breakfast Recipes |
| Dessert | Drinks | Main Course |
| Sauces and Jams | Snacks | Soup Recipes |
| Spice Blend | Starters | Alphabetical Listings |
The alphabetical list of Dessert recipes follows (limited to 100 recipes per page). There are 1575 recipes in total:
| Äppelkuch (Luxembourg Apple Cake) Origin: Luxembourg | Almond Pudding Origin: British | Apple and Tamarillo Gingerbread Cobbler Origin: British |
| Æblekage (Danish Apple Cake) Origin: Denmark | Almond Sauce Origin: British | Apple and Tamarillo Grunt Origin: Amish |
| Æbleskive med kardemomme (Danish Fritters with Cardamom) Origin: Denmark | Alpine Dock and Spruce Tip Crumble Origin: British | Apple and Tamarillo Mousse Origin: Germany |
| Öpfelküechli (Apple Ring Fritters) Origin: Liechtenstein | Ambrosia Origin: American | Apple and Tamarillo Sherbet Origin: British |
| A boiled suet pudding Origin: British | Amish Apple Grunt Origin: Amish | Apple and Walnut Crêpes Origin: France |
| A Delicious German Pudding-sauce Origin: British | Amish Biscuits Origin: American | Apple Cake Origin: British |
| A German Custard Pudding Sauce Origin: British | Amish Bread Pudding Origin: Amish | Apple Charlotte Origin: British |
| A Good Sauce for Boiled Puddings Origin: British | Amish Shortcake Origin: America | Apple Charlotte Origin: British |
| A Potage of Roysons (A Pudding of Raisins) Origin: England | An oat-pudding to bake Origin: British | Apple Cheese Origin: British |
| A rice-pudding baked Origin: British | An Oxford Pudding Origin: British | Apple Compote Origin: British |
| A Tansy Origin: British | Ancient Fruit Pease Pudding Origin: Ancient | Apple Cream Origin: British |
| A Tarte of Strawberries Origin: British | Ancient Pancakes Origin: Ancient | Apple Custard Origin: British |
| A Whitepot Origin: British | Angelica Ice Cream Origin: British | Apple Dumplings Origin: British |
| Aam Kulfi (Mango Ice Cream) Origin: India | Angelica Powder Ice Cream Origin: British | Apple Dumplings with Walnut Sauce Origin: British |
| Abacaxi (Salt-baked Pineapple) Origin: Brazil | Angelica Sorbet Origin: France | Apple Fool Origin: British |
| Abgousht (Persian Beef Stew) Origin: Iran | Aniseed Myrtle Ice Cream Origin: Australia | Apple Fritters Origin: British |
| Achhar Origin: Nepal | Apfel Lokshen Kugel (Apple Noodle Sweet) Origin: Germany | Apple Fritters Origin: British |
| Adriyad (Sweet Vermicelli) Origin: Somalia | Apfelpfannkuchen (Apple Pancakes) Origin: Germany | Apple Gingerbread Cobbler Origin: American |
| Aepfelkratzet (Apple Scramble) Origin: Germany | Apfelschaum (Apple Mousse) Origin: Germany | Apple Miroton Origin: British |
| African Crêpes Origin: Cameroon | Appelsinfromage (Orange Mousse) Origin: Denmark | Apple Muse Origin: England |
| Al Burtugal Wal Zabib Al Mutabal (Spiced Oranges and Raisins) Origin: Egypt | Apple and Blackberry Pasty Origin: England | Apple Pie Origin: British |
| Al Rangina (Dates in Butter Sauce) Origin: Saudi Arabia | Apple and Carrot Pie Origin: British | Apple Sherbet Origin: America |
| Aliter Dulcia (Another Kind of Dessert) Origin: Roman | Apple and Lemon Fruit Leather Origin: British | Apple Snowballs Origin: British |
| Aliter Dulcia (Another Sweet) Origin: Roman | Apple and Plum Charlotte Origin: British | Apple Soufflé Origin: British |
| Aliter Dulcia II (Another Sweet II) Origin: Roman | Apple and Plum Compote Origin: British | Apple Syrup Parfait Origin: British |
| Aliter Dulcia III (Another Sweet III) Origin: Roman | Apple and Plum Gingerbread Cobbler Origin: American | Apple Tansy Origin: British |
| Aliter Dulcia IV (Another Sweet IV) Origin: Roman | Apple and Plum Grunt Origin: Amish | Apple Tansy Origin: British |
| Almond Cream Origin: British | Apple and Quince Ice Cream Origin: British | Apple Tart with Quince Origin: British |
| Almond Cream Sauce Origin: British | Apple and Raspberry Mousse Origin: British | Apple Timbales Origin: British |
| Almond Custard Origin: British | Apple and Rhubarb Gingerbread Cobbler Origin: American | Apple Trifle Origin: British |
| Almond Fritters Origin: British | Apple and Rosehip Mousse Origin: British | Apples à la Portugaise Origin: British |
| Almond Halva Origin: Turkey | Apple and Sea-buckthorn Flummery Origin: Russia | Apples in Butter Origin: British |
| Almond Ice Cream Origin: British | Apple and Tamarillo Charlotte Origin: British | |
| Almond Milk Origin: British | Apple and Tamarillo Flummery Origin: British |
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Recipe Information: 35
A curry in a South Asian or Southeast Asian dish of meat or vegetables cooked in a spiced gravy. The traditions of classic curries lie in India (and the name derives from there) but these days curries have become a truly international dish. Here a classic spice blend and classic curry made from it is presented.
Recipe Information: 35
Breakfast truly is the most important meal of the day and most of us ignore it. It's when the body re-fuels itself for the day and skipping breakfast actually puts the body in 'starvation mode' and actually reduces brain function and makes weight loss more difficult. Breakfast needn't be complicated, but it should involve a balance of grains and fruit. Here are some ides for simple and nutritious breakfast recipes anyone can make.
Recipe Information: 35
Many cooks are apprehensive about baking, thinking it to be an extremely laborious and involved process. Following a complicated recipe and ensuring that everything is 'just so'. In fact, the basic sponge cake recipe is a very simple one and this article takes you through some of the rules and pitfalls of baking and gives you two sponge cake recipes to try. Follow this guide and they will come out perfectly every time.
Recipe Information: 66
Prue Leiths' 'Leiths Cookery Bible' is one of those books that you never new you couldn't do without. It is the one cookery book that you need on your bookshelf (not that it will stay there very long). To find out why this book is so indispensible why not read the review now?
Recipe Information: 35
West African cuisine is all based around making the most of all the ingredients available. This is a hearty, cheap and quite spicy stew that makes use those parts of the animal that we in the West tend to ignore - hearts and livers. The dish is very tasty and makes a wonderful accompaniment to rice. It's very cheap to prepare and extremely healthy for you.
Recipe Information: 114
The Weber S330 is a surprisingly popular stainless steel grill. It is actually made by the world renowned Weber Grill Company which makes some of the finest cooking equipment in the world. This style pertains from the renowned Genesis line of products. This product is actually a gasoline grill that has a pretty substantial framework.
Recipe Information: 114
It really is so easy to use simply because it gives you a great deal of freedom to combine and match your preferred form of tea which means you will make a cup of flavorful tea that could actually deliver lots of fantastic aid in generating your body incredibly nutritious and shed weight too.
Recipe Information: 56
Chocolate is perhaps the most indulgent ingredient to emerge from the Americas. It was once considered a royal drink and prepared especially for the ruling elite. Chocolate itself is made from the cocoa bean and as such is actually, technically, a spice. It's hardly surprising that this magical substance has inspired a host of memorable quotations...
Recipe Information: 35
Fusion cooking is the blending of ingredients and cooking techniques from different areas of the globe. Though most people thing of Asian-influenced dishes as being typically 'Fusion' modern Fusion cuisines can represent dishes influenced by the foods of any region of the world. Though South-east Asian, African, Middle Eastern and Indian influences tend to predominate. Here you will learn a little more about fusion cookery and will be presented with a classic Australian fusion dish.
Recipe Information: 113
Among the dairy products available today, cheese is one of the most popular and widely used.