Beef Curry RecipeOrigin: Reunion Period: Traditional |
Ingredients:
1.2kg beef, cubed 
Beef Curry Preparation:Method:Fry the beef in oil for a few minutes then add the onions, garlic and tomato. Cook for 4 minutes then add the ginger and thyme. Add water to cover, season with salt and pepper and simmer until all the water has evaporated. Serve with rice and an African hot sauce. |
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