Pilau Masala Powder RecipeOrigin: East Africa Period: Traditional |
Ingredients
11/2 tbsp cumin seeds 
Pilau Masala Powder Preparation:Method:Heat a dry frying pan over moderate heat and add the cumin seeds. Dry fry for a minute then add the cardamom seeds and cloves. Continue dry frying until the spices become aromatic then tip the spices into a spice or coffee grinder (along with the remaining ingredients). Grind to a fine powder and store in an air-tight jar. This will keep for several months. |
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