Celtnet Recipes directory - celtnet.org.uk


Welcome to the Celtnet Recipes Page for Yellow Coconut Rice

Yellow Coconut Rice Recipe

Origin: Tanzania      Period: Traditional

Ingredients:

500ml coconut milk
400g rice
1 tsp salt
1/2 tsp ground turmeric
1/4 tsp ground cinnamon
1/4 tsp ground cloves
1/4 tsp ground cardamom
2 tbsp butter


Celtnet recipes chicken recipe divider

Yellow Coconut Rice Preparation:


Method:

Add the coconut milk and milk together in a large pan and bring to the boil before adding the rice and spices. Reduce to a simmer, cover and cook until the liquid has been absorbed and the rice is tender. Stir-in the butter and serve as an accompaniment to a main meal.

printer image printer-friendly version




Read: Recipe Articles and Reviews



Not the Recipe you were after?
Try our Comprehensive Recipe Search:
Powered by celtnet.org.uk

all words any word exact match


Add Celtnet Recipe: Yellow Coconut Rice to your online bookmark site:
Add http://www.celtnet.org.uk/recipes/miscellaneous/fetch-recipe.php?rid=misc-yellow-coconut-rice to your blinklist account Add http://www.celtnet.org.uk/recipes/miscellaneous/fetch-recipe.php?rid=misc-yellow-coconut-rice to your delicious account http://www.celtnet.org.uk/recipes/miscellaneous/fetch-recipe.php?rid=misc-yellow-coconut-rice to your digg account Add http://www.celtnet.org.uk/recipes/miscellaneous/fetch-recipe.php?rid=misc-yellow-coconut-rice to your fark account http://www.celtnet.org.uk/recipes/miscellaneous/fetch-recipe.php?rid=misc-yellow-coconut-rice to your furl account Add http://www.celtnet.org.uk/recipes/miscellaneous/fetch-recipe.php?rid=misc-yellow-coconut-rice to your magnolia account http://www.celtnet.org.uk/recipes/miscellaneous/fetch-recipe.php?rid=misc-yellow-coconut-rice to your newsvine account http://www.celtnet.org.uk/recipes/miscellaneous/fetch-recipe.php?rid=misc-yellow-coconut-rice to your reddit account Add http://www.celtnet.org.uk/recipes/miscellaneous/fetch-recipe.php?rid=misc-yellow-coconut-rice to your simpy account Add http://www.celtnet.org.uk/recipes/miscellaneous/fetch-recipe.php?rid=misc-yellow-coconut-rice to your spurl account Add http://www.celtnet.org.uk/recipes/miscellaneous/fetch-recipe.php?rid=misc-yellow-coconut-rice to your myyahoo account Add http://www.celtnet.org.uk/recipes/miscellaneous/fetch-recipe.php?rid=misc-yellow-coconut-rice to your shadows account Add http://www.celtnet.org.uk/recipes/miscellaneous/fetch-recipe.php?rid=misc-yellow-coconut-rice to your sync2it account Monitor http://www.celtnet.org.uk/recipes/miscellaneous/fetch-recipe.php?rid=misc-yellow-coconut-rice with Blogarithm Celtnet Yellow Coconut Rice Recipe

Celtnet Recipes - Yellow Coconut Rice Recipe


More African recipes...

More East African recipes...

More accompaniments to main courses...

More Traditional recipes...

More Rice recipes...

More recipes for Stews...

More recipes for Nuts...

More recipes for Carbohydrate Staples...

Are any of the terms used here unfamiliar, do you want to translate from British to American cookery terms? If so then this Glossary of US and UK Cookery Terms will help you.

Need to convert any units on this site?

As a guide 1 US cup of flour = 4 1/2 oz = 140g (this applies to breadcrumbs, ground almonds etc
1 US cup of butter/margarine or sugar = 7 oz = 200g

For temperature conversions (Celsius, gas mark, Farenheit) go to the Temperature conversion page.
For mass conversions (grammes, cups, spoons, ounces etc) go to the Mass/Weight conversion page.
For temperature conversions (litres, cups, spoons, fluid ounces etc) go to the Volume conversion page.
You can also see more cookery terms and meanings as well as ingredient descriptions at the Cooks' glossary

stefan and zogo small One Million People Campaign
If you can spare $1 then help support this site and change someone's life forever? Learn how and why on the One Million People campaign page. Or donate $10 and get my guide to spices or my The Recipes of Africa eBook ebook as a gift for your donation!

Over 3000 people visit this page daily if only 1 in 10 of you donate $1 that makes $2000 in 1 week. Enough money for 2 children to get an education for a year. Please use this button to donate just $1 now!

As a thank-you you get to write an entire page on yourself for this site, including a link to your website. Become one of the 'One Million People' today!



Need to convert any measurements on this site? I have conversion pages available for Volumes, Mass/Weight and Temperatures available.

This traditional African recipe is brought to you by the Help Stefan Campaign please take a few minutes to make a donation to help a Liberian/Sierra Leonian refugee rebuild her life below (all donations are made securely via PayPal):

Solution Graphics
Other recipes with coconut milk and rice as primary ingredients:

Korokoro

Warning: mysql_fetch_array(): 6 is not a valid MySQL result resource in /home/c/e/celtnet/public_html/recipes/miscellaneous/fetch-recipe.php on line 1179

Join the Celtnet Recipes Discussion Forum

The African Cookery PDF file — It takes time and money to keep The Celtnet Recipe Site on the world wide web. You can help via the PayPal donation system:

you remain anonymous as all eMail details are destroyed once your gift has been verified and a 'thank you' email has been sent. I need your trust and do not keep or sell eMail addresses. Once your donation has been made you will receive a copy of my Recipes of Africa eBook which contains recipes from each and every country and region of Africa (over 800 packed into 550 pages). You also get brief country and region description, maps and discussion of typical foods. With this eBook you will learn the recipes and dishes of every single country in Africa, from North Africa, through West Africa, Central Africa, East Africa and South Africa. This is the most comprehensive collection of African recipes ever collected in one place. Any donation you make goes towards the Help Stefan charity campaign. For more information see the Frequently Asked Questions. Also, if you purchase a book through any of the Amazon links below then a portion of the price will go to the maintenance of this site. Thank you for your help in keeping 'Celtnet Recipes' running.

If you prefer to buy from an on-line store then you can get this eBook, all my other eBooks and a range of other recipe eBooks from my Recipe eBooks Store


If you were interested in these recipes then you may be interested in my Celtnet eBook Store here you will find many recipe eBooks, a number of which are available for only $1!



Couldn't find what you were looking for? Search the web:



Why not join the Recipes discussion forum:

Celtnet Recipes Discussion Forum
Celtnet Recipes Home

Recipes

Starters

Starters

Fish Course

Fish Courses

Meat Course

Meat Courses

Vegetarian Course

Vegetarian Courses

Accompaniments to Main Courses

Main Course Accompaniments

Here are a selction of recipes:

A Messe of Greens
Aadun
Acorn Flour Noodles (Acorn Flour Noodles)
African Green Pepper and Spinach
Aleecha
Algerian Salad
Algerian Spiced Potato Cakes
Aloha Wild Rice
Aloo Anardana
Arran Potato Salad
Asperges Marinées à la Niçoise (Asparagus in Garlic, Lemon and Herbs)
Spargel in Weisser Sosse (Asparagus in White Sauce)
Batinjaan Zalud (Aubergine Salad)
Melitzanes Me Lathi (Aubergines with Olive Oil)
Azerbaijani Plav (Azerbaijani Pilaf)
Baby Carrots and Onions in Cream
Baked Parsnips Irish Style
Baked Potatoes with Cheese
Banana Gratin
Knoepfle Oder Spaetzleteig (Basic Spaetzle Dough)
Batabate
Adalu (Bean and Sweetcorn Pottage)
Beans and Bananas
Beet Salad
Beetroot Jelly
Belizean Potato Salad
Bell Peppers with Tomatoes
Bengali Pilau Rice
Beninese Bouille
Ragoût Béninoise (Beninese Ragout)
Boiled Plantains
Ruzz Mhammas (Boiled Rice)
Boiled Sea Kale Flowers
Boxty
Brains on the Half-skull
Braised Bell Peppers
Braised Bok Choy with St George's Mushroom
Gedünsteter Rotkohl (Braised Red Cabbage II)
Brotknoedel (Bread Dumplings)
Brussels Sprouts Gratin
Rosenkohl im Bier (Brussels Sprouts in Beer)
Brussels Sprouts in Sour Cream
Paštrovski makaruli (Buckwheat Pasta)
Butchered Snake Bits with Barbecue Sauce
Buttered Ground Elder
Buttered Fireweed Shoots (Buttered Rosebay Willowherb Shoots)
Govnač (Cabbage and Potato Mash)
Cajun Beans over Cornbread
Cajun Smothered Potatoes
Cannelloni Beans Lyonnaise
Cannelloni Beans Provençale
Kuemmelkartoffel (Caraway Potatoes)
Carrot Pudding
Carrot, Cucumber and Mango Salas
Carrot, Orange and Radish Salad
Mohren (Carrots)
Funje (Cassava Flour Porridge)
Chanterelles à la crème (Chanterelles in Cream)
Cheese and Jalapeno Corn Custard with Onion
Chicken Stew with Sadza Dumplings
Chicken Chana Dhal (Chicken with Lentils)
Chickpea Mash
Grabanzos con Espinacas (Chickpeas with Spinach)
Chili Bean Potato Cakes
Ema Datshi (Chillies with Cheese)
Clapshot II
Coconut Rice
Colcannon
Kalter Kartoffelsalat (Cold Potato Salad)
Coltsfoot Cream
Common Mallow Ewedu
Sadza (Corn Porridge)
Succotash (Corn and Beans)
Corn on the Cob with Herbed Garlic Butter
Cornmeal Coo Coo
Cossack's Asparagus
Country-style Greens
Courgettes with Tomatoes
Cowpea Stew
Creamed Corn
Creamed Garlicky Potatoes
Creamed Spinach
Crockpot Creamy Corn
Crunchy Cabbage Salad
Dandelion Greens II
Dandelion Roots with Soy Sauce
Djibouti Lentils
Doria
Dulse Croquettes
Dulse Hash
Dumboy
Klossel und Sauerkraut (Dumplings and Sauerkraut)
Dundu Oniyeri
Egg Noodles with Pea Flour
Egg Noodles with Reedmace Pollen
Egg Noodles with Rice Flour
Endive and Pea Shoot Gratin
Ethiopian Ginger Vegetables
Ethiopian Ginger Vegetables II
Ewedu
Fijian Raita
Four-bean Salad
Fragrant Coconut Rice
Farofa (Fried Cassava Flour)
Fried Crumbs
Fried Dead-nettle Greens
Fried Parsley Greens
Fried Peppers with Capers and Garlic
Grelos (Fried Spring Greens)
Dundun Oniyeri (Fried Yam)
Fry Jack
Funchi
Game Chips 2
German Potato Salad
Glazed Carrots
Glazed Carrots 2
Gram Flour Noodles (Gram Flour Noodles)
Gratin Dauphinois
Green Beans in Coconut Sauce
Loubia bil Luz (Green Beans with Almonds)
Mole Verde (Green Mole)
Hash Browns
Herbed Polenta
Hogweed in Egg Sauce
Hortapita
Potatas a la Huancaína (Huancaínan Potatoes)
Rakott Krumpli (Hungarian Scalloped Potatoes)
Isidudu
Isophu
Kohlrabi Stew
Kokam Soup
Koushry
Poireaux en Salade (Leeks Vinaigrette)
Lemon Cream Cheese Icing
Shorbet Ads (Lentil Soup)
Lettuce and Bacon
Liberian FuFu
Liberian Potato Salad
Low Calorie Irish Colcannon
Mamaliga
Marmalade-glazed Carrots
Mealie Pudding
Mixed Potato Purée
Moldovan Fish and Peppers
Chizu Salad (Moroccan Carrot Salad)
Moyin-Moyin
Mushroom Croquettes
Nutty Moroccan Couscous
Ogi
Bamia (Okra in Tomato Sauce)
Okra with Seaweed Paste
Orange-Nut Couscous
Pan Bati
Pap
Pea Flour Noodles (Pea Flour Noodles)
Peanut Butter Waffles
Pepperberry Potato Cake
Pilaf Rice with Fairy Ring Champignons
Sehriyeli Pilav (Pilaf with Orzo)
Pilaf-Stuffed Onions
Pilau Rice
Pineapple Coleslaw
Plantains in Coconut Milk
Anardana Jheenga (Pomegranate-flavoured Prawns)
Portuguese Rice
Ma'quda (Potato Cakes with Coriander)
Kartoffelklosse (Potato Dumplings)
Bodebiremus - Kartoffelmus (Potato Mush)
Potato Pancakes with Dulse
Potato Purée
Tourchi Batata (Potato Salad with Cumin)
Kewa Datshi (Potatoes with Cheese)
Pounded Beans
Red Bell Pepper Letcho
Red Cabbage with Glazed Onions
Red Onions in Caper Sauce
Chrov Plav (Rice Pilaf with Dried Fruit and Nuts)
Rice with Asparagus
Rice, Mushroom And Cheese Croquettes
Roast Aubergine, Tomato And Olive Quiche
Rummed Yams
Saffron Rice
Saffron and Raisin Couscous with Mint
Salat Tangiers
Samphire with Girolles
Sattu
Sauté Potatoes
Sauteed Sea Beet Greens with Onions and Garlic
Savoury Beancakes
Sea Kale à la Polonaise
Sea Purslane Greens
South African Vegetable Biryani
Southern Style Pot of Greens
Spicy Okra
Spinach And Parmesan Croquettes
Spinach Feta and Pitta Bread Salad
Spinach and Simsim
Mchicha (Spinach, Coconut and Peanuts)
Spring Vegetable Blanquette
Spring Vegetable Casserole with Rosemary and Chives
Urap (Steamed Vegetables with Coconut)
Stewed Salsify
Stuffed Cucumbers
Sudanese Rice
Sun-dried Tomato Pesto Dumplings
Sweet Potato Fritters
Sweet Potato Fufu
Sweet Potatoes Stuffed with Cranberry Sauce
Three-bean Salad
Tomato Rice
Tomato and Pepper Relish with Preserved Lemons
Torshi
Veal Schnitzel with Spaghetti Milanese
Vegetable Salad
Vegetables in Coconut Milk
Weißer Spargel in der weißen Soße (White Asparagus in White Sauce)
Yam FuFu
Asaro (Yam Stew)
Yarrow Greens
Yellow Rice with Raisins

Dessert

Dessert

Breads, Cakes and Pastries

Breads, Cakes and Pastries

Sauces and Jams

Sauces and Jams

Snacks

Snacks

Drinks

Drinks

Spice Blends

Spice Blends

Cocktails

Cocktails

Recipe Search

Site Search

AddThis Social Bookmark Button

Unit Converter

balti dish

balti dish


balti dish