Christmas Recipes
Christmas recipes throughout the ages. Classic Christmas foods.
|
|
Alphabetical list of all the latest recipe additions to this site follows (limited to the last 100 recipes added to the database)
| Suòn Nuóng Xà Ót (Spicy Grilled Lemongrass Ribs) Origin: Thailand | To Make Chocolate Origin: British | Groenvyekonfyt (Green Fig Preserve) Origin: South Africa |
| Rose-scented Geranium Shortbread Origin: British | Wedding Belle Cocktail Origin: Traditional Cocktail | Lavender Marinade Origin: South Africa |
| Mango Papaya Salsa Origin: American | Cat's Eye Cocktail Origin: Traditional Cocktail | The Author's Christmas Pudding Origin: British |
| Simple Wheat and Rye Loaf Origin: American | Leap Year Cocktail Origin: Traditional Cocktail | A German Custard Pudding Sauce Origin: British |
| Frangipane Mince Pies Origin: British | Party Special Cocktail Origin: Traditional Cocktail | A Delicious German Pudding-sauce Origin: British |
| Locustam et Scillas (Of Poached Fish) Origin: Roman | Karina Cocktail Origin: Traditional Cocktail | Wine Sauce for Sweet Puddings Origin: British |
| Locustam et Scillas (A Dish of Soles with Eggs) Origin: Roman | Puff Pastry Mince Pies Origin: British | Punch Sauce for Sweet Puddings Origin: British |
| Porcellum Coriandratum (Suckling Pig with Coriander Sauce) Origin: Roman | Tart Cherry Sauce Origin: British | Maiden's Blush Cocktail Origin: Traditional Cocktail |
| Porcellum Oenococtum (Suckling Pig with Wine Sauce) Origin: Roman | Pineapple Crisp Origin: American | Blue Star Shaker Cocktail Origin: Traditional Cocktail |
| Porcellum Eo Irue (Suckling Pig with Thick Sauce) Origin: Roman | Butter Pie II Origin: American | Absinthe Friend Cocktail Origin: Traditional Cocktail |
| Plum and Apple Tart Origin: British | Lord Randall's Pudding Origin: British | Orange Bloom Cocktail Origin: Traditional Cocktail |
| Barbecued Lamb Leg Steaks with Bilberry Sauce Origin: British | Porcellum Thymo Sparsum (Suckling Pig Sprinkled with Thyme) Origin: Roman | Magnolia Blossom Cocktail Origin: Traditional Cocktail |
| Grilled Portobello Mushrooms II Origin: British | Porcellum Oxyzomum (Suckling Pig in Sour Sauce) Origin: Roman | Kedgeree Fisherman's Pie with Winter Vegetable Topping Origin: British |
| Dock Pudding II Origin: British | Porcellum Lasaratum (Suckling Pig Seasoned with Laser) Origin: Roman | Pea, Salted Yoghurt and Mint Salad Origin: British |
| Mallow Leaves in Oil Origin: British | Porcellum Iscellatum (Sauce for Suckling Pig) Origin: Roman | Easter Carrot Cake Cupcakes Origin: British |
| Blackcurrant Caudle Pie Origin: England | Porcellum Iscellatum (Plain Lamb) Origin: Roman | Bacalhau à Brás (Salt Cod with Scrambled Eggs and Potatoes) Origin: Portugal |
| Blue Mallow Tea Origin: England | Large Bittercress Sauce for Fish Origin: British | Cold Turkey with Potatoes and Anchovies Origin: British |
| Firin Makrna (Turkish Cypriot Tiramisu) Origin: Cyprus | Cheese Salad Bowl with Large Bittercress Origin: British | Porcellum Iscellatum (Kid Goat Seasoned with Laser) Origin: Roman |
| Pickled Bottled Scallops Origin: British | White Jambalaya Origin: American | Porcellum Iscellatum (Thrushes, Seasoned by the Throat) Origin: Roman |
| Jellied Cockles Origin: British | Creole Jambalaya Origin: American | Turtures (Turtledoves) Origin: Roman |
| Mallow Gin Rickey Cocktail Origin: International Cocktail | Vegetarian Jambalaya Origin: American | Ius in Perdices (Sauce for Partridges) Origin: Roman |
| Mallow Gin Thing Cocktail Origin: International Cocktail | Chilled Watercress, Large Bittercress and Pear Soup Origin: British | Conditum Melizomum Viatorium (Spiced Honey Wine for Travel) Origin: Roman |
| Blue Fizz Cocktail Origin: Traditional Cocktail | Smoked Haddock and Large Bittercress Bubble and Squeak Origin: British | The Printer's Pudding Origin: British |
| The Lucky Leaf Origin: Traditional Cocktail | Smoked Haddock and Large Bittercress Bubble and Squeak (Smoked Haddock and Rapeseed Bubble and Squeak) Origin: British | The Printer's Pudding (The Publisher's Pudding) Origin: British |
| Rose Prosecco Cocktail (Rose Prosecco Champagne Cocktail) Origin: Traditional Cocktail | Potage aux Nouilles Origin: British | The Poor Author's Pudding Origin: British |
| Cocoa-nut Gingerbread Origin: British | Sago Soup Origin: British | Small Beef-steak Pudding Origin: British |
| Eggs Royale Origin: British | Tapioca Soup Origin: British | Ruth Pinch's Beef-steak Pudding Origin: British |
| Faux Eggs Royale Strata Origin: British | Rice Soup Origin: British | Healthy Smoothie Origin: American |
| A Salmi of Moor Fowl, Pheasants or Partridges Origin: British | White Rice Soup Origin: British | Healthy Smoothie II Origin: American |
| Almond Shamrocks Origin: British | Rice Flour Soup Origin: British | Healthy Smoothie III Origin: American |
| Very Fine Raspberry Vinegar Origin: British | Stock For White Soup Origin: British | Hi-fibre Berry Smoothie Origin: American |
| Stewed Pears Origin: British | Sour Fig Conserve Origin: South Africa | Hi-fibre Raspberry Smoothie Origin: American |
| Delicious Milk Lemonade Origin: British | Rose Geranium Scented Sugar Origin: South Africa | |
| An Admirable Cool Cup Origin: British | Buttermilk Pudding II Origin: South Africa |
Couldn't find what you were looking for? Search the web:
Recipe Information: 35
The traditional recipes of Wales are what might be thought of as 'peasant food' the kind of recipes made by the poor who want to make the most out of what little food they had. This, in some respects, has left Wales with a blank culinary slate where some very exciting modern foods, bringing together influences from all over the world have been created. Here I give an example of a traditional Welsh dish and an example of a recipe from the new breed of Welsh cookery...
Recipe Information: 35
Those obsessive about wild foods will source a whole meal from the wild. But this is not the way that it's best to start with or even to keep going with wild foods. It's far better to gather a few fruit, wild greens or mushrooms and to add these to your everyday cookery. This way you get an introduction to the range of wild foods available and you begin to extend your cookery by adding wild ingredients.
Recipe Information: 114
A Keurig b60 coffee maker is used to brew k cups. These produce fresh coffee every time.
Recipe Information: 113
Just like every profession in the world, bartending has bar terms and bar terminology that every good bartender needs to know in order to perform their job well. If you're not 'up' on the bar lingo, you'll have trouble taking orders from customers who are 'in the know'.
Recipe Information: 56
There has been a great deal of organic foods being presented on the market recently, and organic coffee happens to be one of the most appealing. The food industry has been actively answering the high demand for this type of product lately. Even though this kind of coffee comes with a bit of a higher price, it is well worth the extra cost.
Recipe Information: 115
Pastry is one of the most basic components of cooking, needed for pies, tarts and cake bases of many types. It originates in the ancient method of applying a paste of flour and water to baked meats to protect them in the fire. But, in the Middle Ages fats were added and modern pastry was born. Learn a little about the different pastry types and see a recipe for a traditional classic flaky pastry.
Recipe Information: 113
Coffee is a popular drink that is rich in caffeine, and its taste is instantly recognizable for its invigorating effect. Basically, coffee is made from the seeds of a tropical tree. There are so many different brands of coffee that have become well known all around the world. When it comes to coffee, you will never be short on options.
Recipe Information: 114
Why is stainless steel cookware superior? While it is not truly "stainless" it has an extremely high resistance to stains, to corrosion and to rust which makes it not only very low maintenance but very often preferred over others.
Recipe Information: 115
In all actuality, coffee begins as a fruit that is bright red in appearance. However, you cannot simply make coffee directly from this fruit. As a matter of fact, there are several stages that this fruit goes through before it is transformed into coffee beans.
Recipe Information: 56
Natural foods are otherwise known as organic foods, and they are produced strictly through natural methods rather than modern synthetic processes. When it comes to organic foods, there are many different options that have become widely popular worldwide.