Mrs Beeton Recipes
Mrs Beeton Recipes, Victorian Recipes, Book of Household Management Recipes
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Welcome to Celtnet's 'G' Recipes Page — This page provides a listing of all the recipes added to this site that begin with the letter 'G'. Here you will find recipes from all across the globe gathered together to (hopefully) make it easier for you to find them.
The recipes on this site derive from every continent and almost every country on earth. As a result, the recipes, ingredients and cooking methods are very diverse and attempt to give a flavoure and an indication of the vast range of foods that humans cook. Here you will find classic recipes and other recipes that you may not have herd of or tried before. Just note that this page is part of a personal quest to put the whole range and array of foods at the disposal of this site's visitors. The list below is limited to 100 entries per page, to make the lists a little shorter and easier to reach. You may have to browse through the pages to find the recipe you want. Alternatively you can use the search box above to search for the recipe you're looking for. Alternatively, you can also use the links below to navigate to specific regions of the site that may help you, so you can browse for recipes by cooking method, by country of origin or by historical period as well as using this alphabetical listing. You can also use the letter boxes below to navigate to recipes beginning with other letters of the alphabet. |
You can also fetch recipes by:
| Alphabetical Listing | Recipe Search | Region of the World |
| Historical Period | Meal Type | Guide to Herbs |
| Guide to Spices | Glossary of Culinary Terms |
| A | B | C | D | E | F | G | H | I | J | K | L | M | N | O | P | Q | R | S | T | U | V | W | X | Y | Z |
| Gâlat dagga (Tunisian Five Spice) Origin: Tunisia | Güschgle-Knöpfle (Güshgle-style Button Noodles) Origin: Liechtenstein | Gambian Pepper Soup Origin: Gambia |
| Gâteau à L'Orange Origin: France | Ga Lei Fan (Chinese Yellow Curry Powder) Origin: China | Gambian Perch Benachin Origin: Gambia |
| Gâteau à la cacahuète (Peanut Cakes) Origin: France | Gabon Cucumber Salad Origin: Gabon | Gambry à la Gabesienne (Gabesian Shrimp Stew) Origin: Tunisia |
| Gâteau à la Patate Douce (Sweet Potato Cake) Origin: Cameroon | Gabon Mustard Chicken Origin: Gabon | Game Chips Origin: Scotland |
| Gâteau Amandine Origin: France | Gadjar Murghi Meetha (Chicken and Carrot Stew) Origin: India | Game Chips 2 Origin: British |
| Gâteau au Sucre à la Crème (Fudge Cake) Origin: Canada | Gado Gado (Vegetable Salad with Peanut Sauce) Origin: Indonesia | Game Stock Origin: British |
| Gâteau aux Amandes et aux Agrumes (Almond and Citrus Cake) Origin: Tunisia | Gado Gado with Sambal Kacang Origin: Indonesia | Game Terrine Origin: British |
| Gâteau aux Mirabelles (Mirabelle Cake) Origin: France | Gaelic Coffee Origin: IBA | Ganza Origin: Greece |
| Gâteau Bigarreau Origin: British | Gaeng Khiaw Waen (Green Curry with Pork) Origin: Thailand | Garaasa (Sudanese Flatbread) Origin: Sudan |
| Gâteau Caraque Origin: France | Gaeng Ki Lek (Northern Thai Pork and Ki Lek Curry with Fingerroot) Origin: Thailand | Garaasa be Dama (Sudanese Flatbread with Meat) Origin: Sudan |
| Gâteau Carottes (Réunionaise Carrot Cake) Origin: Reunion | Gaeng Liang Mangsawirat (Vegetable Soup with Herbs) Origin: Thailand | Garaasa be Semna (Sudanese Flatbread with Fruit) Origin: Sudan |
| Gâteau Cendrillon Origin: France | Gaeng Pa-naeng (Panang Curry) Origin: Thailand | Garam Masala Origin: India |
| Gâteau chinoise (Chinese Cake) Origin: France | Gaeng Som (Thai Sour Curry) Origin: Thailand | Garbanzos à la Mexicana (Mexican-style Chickpeas) Origin: Mexico |
| Gâteau Coco (Coconut Cakes) Origin: Congo | Gai Pad Gratiem Prik Thai (Garlic and Pepper Chicken) Origin: Thailand | Garden Vegetable Hotpot Origin: British |
| Gâteau de Crêpes à l'Ananas (Millefeuille of Pancakes and Caramelized Pineapple) Origin: France | Gai Pad King (Ginger and Chicken Stir Fry) Origin: Thailand | Garden-fresh Tomato Soup Origin: Italy |
| Gâteau de Groseille (French Gooseberry Cake) Origin: France | Gai Yang (Thai Grilled Chicken) Origin: Thailand | Gari aux Crevettes (Prawns with Gari) Origin: Cameroon |
| Gâteau de Savoie (Savoy Cake) Origin: British | Gaisburger Marsch (Soup of Beef, Spaetzle and Potatoes) Origin: Germany | Gari Biscuits Origin: Ghana |
| Gâteau Manioc (Réunion Cassava Cake) Origin: Reunion | Gajar Ka Halwa (Carrot Halwa) Origin: India | Gari Foto (Savoury Gari with Eggs) Origin: Ghana |
| Gâteau marbré à la Châtaigne (Marble Cake with Chestnut Flour) Origin: France | Gala Apple Smoothie Origin: American | Gari Pinon Origin: Benin |
| Gâteau marbré chocolat poire (Marbled Chocolate Yoghurt Cake) Origin: France | Gala Apricot Cheesecake Origin: British | Gari Snack Origin: Nigeria |
| Gâteau marbré de cacao (Bitter Chocolate Marble Cake) Origin: France | Galantine Of Chicken Origin: France | Garibaldi Biscuits Origin: British |
| Gâteau Molleux à l'Ananas et à la Noix de Coco (Soft Cake with Pineapple and Coconut) Origin: Cote dIvoire | Galantine of Turkey Origin: France | Garidossalata (Shrimp Salad) Origin: Greece |
| Gâteau Mont Blanc Origin: France | Galatorboureko Origin: Germany | Garlic and Chilli Dough Balls Origin: British |
| Gâteau Nougatine (Nougat Cake) Origin: France | Galette Sénégalaise (Senegalese Galette) Origin: Senegal | Garlic and Chilli Squid with Linguine Origin: Italy |
| Gâteau Patates Raisins Secs (Sweet Potato and Raisin Cake) Origin: Reunion | Galettes au Confit de Canard (Confit of Duck Galettes) Origin: France | Garlic and Chives Sauce Origin: Fusion |
| Gâteau Patates Vanille (Sweet Potato and Vanilla Cake) Origin: Reunion | Galettes Bretones Origin: France | Garlic and Yoghurt Sauce Origin: Turkey |
| Gâteau Physalis Origin: British | Gali Akpono Origin: sub-Saharan Africa | Garlic Bacon Butties Origin: British |
| Gâteau Roxalanne Origin: France | Galinha Fritada (Fried Chicken) Origin: Portugal | Garlic Baguette Origin: Italy |
| Gâteau Sénégalaise (Senegalese Cake) Origin: Senegal | Galintine (Galantyne) Origin: England | Garlic Chicken Pizza Origin: American |
| Gâteau Yaourt à l'Ananas (Yoghurt Cake with Pineapple) Origin: Senegal | Gallego Español (Spanish Chicken) Origin: Spain | Garlic Chicken with Cabbage Origin: American |
| Gâteaux aux Marrons et au Chocolat (Sweet Chestnut and Chocolate Gateaux) Origin: France | Galo Soup Origin: Liberia | Garlic Dough Balls Origin: British |
| Gâteaux Piment (Chilli Cakes) Origin: Mauritius | Galyntine Origin: England | Garlic Mustard and Spinach Ravioli Origin: Italy |
| Gâteaux Semoule Épine-vinette (Semolina Barberry Cake) Origin: France | Gambian Beef Soup (Gambian Beef Stew) Origin: Gambia | |
| Gül Şurubu (Rose Syrup) Origin: Turkey | Gambian Dessert Couscous Origin: Gambia |
| A | B | C | D | E | F | G | H | I | J | K | L | M | N | O | P | Q | R | S | T | U | V | W | X | Y | Z |
Couldn't find what you were looking for? Search the web:
Recipe Information: 35
Chilli recipes to blow your brains out... Here are three recipes from India and Africa, incorporating the world's hottest chillies. Each could claim itself to be... The world's hottest chilli dish...
Recipe Information: 66
'Thai Food' by David Thompson is one of those rare 'must have' culinary books that presents the culture and history of Thailan from a food perspective. This well-written book presents over 300 recipes covering all aspects of Thai cuisine and represents the most comprehensive collection and examination of Thai Food printed in the English Language.
Recipe Information: 66
Prue Leiths' 'Leiths Cookery Bible' is one of those books that you never new you couldn't do without. It is the one cookery book that you need on your bookshelf (not that it will stay there very long). To find out why this book is so indispensible why not read the review now?
Recipe Information: 56
Chillies are a South American fruit, unknown to the rest of the world before 1492. Learn about this amazing spice and find two rather unusual chilli-based recipes for a jam and a sorbet
Recipe Information: 35
According to tradition, marmalade came to Scotland in 1797 when Mrs Janet Keiller had to do something with a ship-load of ripe oranges her husband had bought. From this was born Dundee Marmalade and this bitter-sweet product has been a traditional part of Scottish cookery ever since. Here you will find recipes that include marmalade as an essential ingredient.
Recipe Information: 35
The thought of a cold or chilled soup sends shivers up the spines of many diners. After all, soups are meant to be hot aren't they. But, just as a good hot soup can warm you up on a cold winter's day a chilled soup can also serve to soothe the palate and cool you on a hot summer's day. A century ago chilled soups were all the rage, and though we don't tend to make them much these days, there recipes are much in need of a revival. Here a classic hot soup is compared with a chilled soup.
Recipe Information: 56
Hazelnuts are an important part of the Autumn's bounty and humans have been collecting and harvesting them for many thousands of years. Today, however, we tend to use them only as nuts and do not cook with them. To re-dress the balance, here is an introduction to hazelnuts along with some hazelnut-based recipes for you to try at home.
Recipe Information: 114
The keurig b70 coffee maker is the top of the line model. Learn more about its features.
Recipe Information: 114
Have you ever asked yourself which is best? Gas or electric cookers. I always found gas cookers an easier fit. Most ones I have seen have a rubbery hose pipe that connects to an usual fitting.
Recipe Information: 56
Coffee is one of the most loved beverages worldwide! There are many people who will attest to the fact that coffee is a very important part of their everyday lives.